Low-Fat String Cheese and Mixed Berries

290 kcal · 25 g protein · 5 minutes · 1 servings

Low-Fat String Cheese and Mixed Berries

A simple, healthy snack combining the creamy texture of low-fat string cheese with the natural sweetness of fresh mixed berries. Perfect for a quick, nutritious bite any time of day.

290 kcal 25 g protein 5 minutes

Ingredients

  • Low-fat string cheese sticks 2 sticks
  • Mixed berries 1 cup

Method

  1. Prepare the berries. If using fresh berries, rinse them gently under cold water to remove any dirt or residue. Drain well using a colander or paper towels. If using frozen berries, thaw them in the refrigerator or at room temperature until soft.
    Tip: Be gentle when washing berries to avoid bruising them.
  2. Unwrap the cheese. Take the two low-fat string cheese sticks out of their packaging. If desired, you can pull the cheese apart into strings or leave them whole.
    Tip: Pulling the cheese into strings makes it more fun to eat, especially for kids.
  3. Plate and serve. Place the berries in a small bowl or plate. Arrange the string cheese sticks or strings alongside the berries. Serve immediately for the freshest taste.
    Tip: You can sprinkle a few fresh mint leaves on the berries for added aroma and flavor.

Pro tips

  • Use fresh berries in season for the best flavor and texture.
  • If you want a little extra sweetness, drizzle a small amount of honey over the berries.