Smoothie bowl
710 kcal · 42 g protein · 10 minutes · 1 servings
This vibrant smoothie bowl combines the rich protein of whey powder with the natural sweetness of mixed berries, creamy almond milk, and a crunchy granola topping. It’s a nutritious and satisfying breakfast or snack that’s easy to prepare and packed with flavor and texture.
710 kcal
42 g protein
10 minutes
Ingredients
- Whey protein powder 1 scoop
- Mixed berries 1 cup
- Unsweetened almond milk 1 cup
- Granola 1/3 cup
Method
-
Prepare Ingredients.
Gather all ingredients: 1 scoop of whey protein powder, 1 cup of mixed berries, 1 cup of unsweetened almond milk, and 1/3 cup of granola. If using frozen berries, you can use them directly or thaw slightly for easier blending.
Tip: Using frozen berries makes the smoothie bowl thicker and colder without adding ice. -
Blend the Smoothie Base.
In a blender, combine the mixed berries, whey protein powder, and unsweetened almond milk. Blend on high speed until smooth and creamy. Stop and scrape down the sides if needed to ensure everything is well mixed.
Tip: If the smoothie is too thick, add a little more almond milk, one tablespoon at a time, to reach your desired consistency. -
Pour and Add Granola.
Pour the blended smoothie mixture into a bowl. Evenly sprinkle the 1/3 cup of granola on top to add a crunchy texture contrast.
Tip: Add granola just before serving to keep it crunchy. -
Serve Immediately.
Enjoy your smoothie bowl right away for the best texture and flavor. Use a spoon to savor the creamy base and crunchy granola together.
Tip: Add fresh fruit slices or a drizzle of honey if desired for extra flavor.
Pro tips
- For a thicker smoothie bowl, use frozen berries and less almond milk.
- You can customize the granola topping by adding nuts or seeds for extra protein and crunch.