Egg

USDA-based lookup · values per 100 g

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Nutrition

Calories: 155 kcal
Protein: 13.0 g
Carbs: 1.1 g
Fat: 11.0 g
Fiber: 0 g

Compare with

Egg vs Chicken breast 165 kcal / 100 g Egg vs Banana 89 kcal / 100 g Egg vs Rolled oats 389 kcal / 100 g Egg vs Salmon 208 kcal / 100 g Egg vs Greek yogurt 59 kcal / 100 g

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